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We hope you got insight from reading it, now let’s go back to urad vada recipe. To cook urad vada you only need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Urad Vada:
- Get 2 cup Urad Dal
- Take 1/2 Samolina
- Use 2 tbsp Chopped coconut slices
- Get 6 curry leaves
- Use 1 tsp jeera
- Prepare 1 tbsp Coriander Chopped
- You need Salt
- Provide Oil for frying
Steps to make Urad Vada:
- Soak urad dal for 4 hours and then grind it to fine pasteand let it ferment for 6 hours in warm place.
- Now heat oil. Till then add salt, curry leaves, chopped coconut, samolina, jeera, and mix it and wait for 10 15 mins.
- Now using medu vada mold fry meduvada in hot oil till golden colur and serve it with dahi or chutney
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