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Idli, Sambhar, Vada, Uttapam
Idli, Sambhar, Vada, Uttapam

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We hope you got insight from reading it, now let’s go back to idli, sambhar, vada, uttapam recipe. You can have idli, sambhar, vada, uttapam using 35 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Idli, Sambhar, Vada, Uttapam:
  1. Prepare For idli and uttapam
  2. Provide 2 cups ..rice…
  3. You need .1/2 cup. Flatten rice
  4. Use 1 cup. .urad dal
  5. Get 1 Tomato. chop..
  6. Use 1 chop onion
  7. Get As taste. . Salt
  8. You need 1/2 tsp …methidana
  9. Provide 1 tsp .jaggery powder
  10. Get for Sambhar
  11. Prepare 1 cup .tuhar dal
  12. Prepare 1 tsp ..haldi
  13. Prepare As taste. . Salt
  14. Take 1/2 tsp ..red chilli
  15. You need 1 tbsp .sambhar masala
  16. You need 1 tsp ..mustard seeds
  17. Use 10 ..curry leaves
  18. Prepare 1 tbsp ..oil
  19. Take 2 pc. . Whole red chilli dry
  20. Provide 1/2 tsp ..hing
  21. You need 1 pc. ..long brinjal
  22. Take 1 pc. .carrot
  23. You need 1 pc. .raddish
  24. You need 1 pc. .lauki
  25. Use 2 pc. drum stick
  26. Get 2 Onion
  27. Prepare 2 .tomato
  28. You need 1 tbsp lemon juice
  29. Use for Vada
  30. Prepare 1/2 cup.. . Dhulli moong dal
  31. Get 1/3 cup.. Chana dal
  32. You need 1/3 cup dhulli urad dal
  33. Get As taste. .. Salt
  34. Use 1/4 tsp ..red chilli powder
  35. Use as needed For vada frying… Oil
Steps to make Idli, Sambhar, Vada, Uttapam:
  1. Dal and rice ko wash ke soak ke coarsely grind ke jaggery, salt, grinded method Dana and grinded flatten rice mix kar full day and overnight cover ke rakh de.
  2. After two days batter ko divide ke le half se idli and half se uttapam bana le. Uttapam ke upper chop onion and chop tomato laga le.
  3. Tuhar dal ko wash ke cooker main dal kar water add ke salt, haldi and red chilli dal ke boil kar le. All veggies ko wash ke cut kar le
  4. Wok main oil heat kar hing, mustard seeds, curry leaves and whole red chilli ko thorh ke add karein.
  5. Diced cut onion and tomato add ke all veggies, salt and sambhar masala dal kar mix ke cook kar le.
  6. After cook veggies and cooked dal mix well 5 minutes cook ke lemon juice add kar de. Sambhar r ready.
  7. Chana dal, urad dal and moong dal ko wash kar soak karein.
  8. After soak coarsely grind ke le isme salt and red. Chilli mix ke vada machine main batter pour ke le.
  9. Heat oil vada machine se oil main vada dal ke fry kar le.
  10. Then enjoy Sambhar, vada, idli and uttapam.

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