So you could be preparing Fusion daal dhokli recipes for your family however this suggestions may be helpful.
By no means cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have turn out to be highly regarded as well as a vital kitchen appliance. Primarily an amped-up countertop convection oven, it's quite steadily beneficial by cooking experts to prepare frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot much less fats. This cooking methodology may additionally cut down on a number of the other harmful effects of oil frying.


Fusion daal dhokli
Fusion daal dhokli

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We hope you got benefit from reading it, now let’s go back to fusion daal dhokli recipe. To make fusion daal dhokli you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Fusion daal dhokli:
  1. You need Left over tuvar daal
  2. You need 1 packet vegetarian tortellini
  3. Use 1 tablespoon oil
  4. Prepare 1/2 teaspoon jeera
  5. Use 1/2 teaspoon mustard seeds
  6. Take 1/2 cup pureed tomatoes
  7. Prepare leaves Few curry
  8. Take to taste Salt
  9. Get 1 tablespoon tomato ketchup
Instructions to make Fusion daal dhokli:
  1. In a pan boil the tortellini.
  2. In another pan heat oil and add cumin, mustard seeds and curry leaves once it starts crackling add pureed tomato and let it cook for few minutes. Add one spoon tomato ketchup and left over daal. Add salt if required. Bring it to boil and add tortellini. If you add water please add more spices to your taste.
  3. Let it cook for five minutes and transfer in serving dish and enjoy.

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