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We hope you got insight from reading it, now let’s go back to ghiya kofta with spicy curry recipe. You can cook ghiya kofta with spicy curry using 22 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Ghiya kofta with spicy curry:
- You need For kofta
- Take 1 bowl grated lauki( bottlegourd)
- Use 1 tablespoon besan(gram flour)
- You need 2 pinch turmeric powder
- Use To taste Salt
- You need 1/2 teaspoon red chilli powder
- You need 2 pinch Hing/asafoetida
- You need As needed Oil for fry
- You need For curry
- Use 2-3 glass water
- Prepare 1/2 teaspoon turmeric powder
- Prepare 1/2 teaspoon red chilli powder
- You need 1 teaspoon Coriander powder
- Prepare 1 teaspoon mango powder
- Use 2 green chilli
- Take 1 tsp ginger
- Get 1 tablespoon curd
- Provide 2 pinch garam masala
- Get 2 teaspoon oil
- Prepare 1 teaspoon cumin seeds
- Provide 2 pinch hing/asafoetida
- Take to taste Salt
Steps to make Ghiya kofta with spicy curry:
- Take bowl add grated lauki add besan and spices mix proper (if need than add 1 teaspoon water)and make paste
- Heat pan add oil and deep fry this pakodi and keep aside
- Heat a pan add water and turmeric,red chilli,Coriander powder,salt cook 5 mint after boiling start add pakodi and cook 5 mint,add ginger paste and chopped green chilli
- After add curd and mango powder and cook again this curry
- Make tadka - heat a small pan add oil and cumin seeds roast and add hing,add this tadka in curry
- Mix and garnish coriander leaves and serve
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