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Goan Curry
Goan Curry

Before you jump to Goan Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

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We hope you got benefit from reading it, now let’s go back to goan curry recipe. To cook goan curry you only need 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Goan Curry:
  1. Take 4-5 florets of cauliflower
  2. Take 1/2 piece Potato
  3. Use 4-5 pieces French beans
  4. Provide 1 pieces Carrot
  5. Take 3-4 tbsp Oil
  6. You need 1 onion
  7. Take 2 pc Tomatoes
  8. Get 1 tbsp Ginger garlic paste
  9. Take 1 piece Green chilli
  10. Provide 1 tsp Cumin powder
  11. Provide 1 tsp Coriander powder
  12. Provide 1/4 tsp Turmeric powder
  13. Get 1 cup coconut milk
  14. Prepare 1 tbsp Tamrind pulp
  15. Prepare 1 tbsp Coconut fresh
  16. Use as needed curry leaves
  17. Get 1/2 tsp Mustard seeds
Instructions to make Goan Curry:
  1. Boil potato french beans cauliflower and carrot.
  2. Heat oil in a pan crackle mustard seeds Curry leaves and grated onion saute till it dry. Add ginger garlic paste saute properly and add chopped chilli and tomato puree Mix properly.
  3. Now add 1/2water and coconut milk stir well. Now add salt cumin coriander powder turmeric powder and tamrind pulp mix well. Mix all boil veggies and fresh grated coconut in curry cook for 5min. Garnish with grated coconut and coriander. Serve hot with rice or paratha. Tasty Goan curry is ready to serve

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