So that you is likely to be making ready Rasam recipes for your loved ones however this ideas may be useful.
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Rasam
Rasam

Before you jump to Rasam recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already have some knowledge of how crucial it is to have a fit and healthy heart. Here’s a thought: How can the rest of your body remain healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you have to adopt a good and healthy lifestyle and work out on a regular basis. Still, did you know that there are a number of foods that have been found to help you improve the health of your heart? Keep on reading to learn which foods are great for your heart.

Believe it or not, beans are so awesome for the health of your heart. Sure, the after-effects of consuming beans could not be the best for your nose, but they are very healthy for you. This does not mean, however, that just eating beans will make your heart be a lot healthier or counterbalance the effects of unhealthy foods you might be consuming. What is true, however, is that having beans on your salad instead of chicken or eating soy burgers instead of beef hamburgers is a superb course of action to take. Fortunately, beans have a very good taste and you never know, you might prefer them to your beef and chicken.

There are a whole lot of foods that you can consume that will be great for your body. The truth is that all the foods that we’ve discussed here can help your body in a variety of ways. They are essentially good, though, for improving your heart health. Start consuming these heart-healthy foods daily. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to rasam recipe. To cook rasam you need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Rasam:
  1. You need 5-6 tomatoes
  2. Prepare 1/2 spoon black pepper
  3. Get 1/2 spoon fengureek seeds
  4. Provide 1/2 spoon cumin
  5. Get 1 red chilli
  6. Use 4-5 garlic piece
  7. Get 1 inch ginger
  8. Take 1 green chilli
  9. Get 1/2 spoon or as per taste salt
  10. Take 1/4 spoon Turmeric powder
  11. Use 8-10 curry leaves
  12. Get 1/2 spoon mustard seeds
  13. Prepare 2 spoon chopped coriander leaves
  14. Take 1 spoon oil
Instructions to make Rasam:
  1. Dry roast fengureek seeds, cumin and black pepper for 1-2 minutes. Let's it be cool then coarsely grounded it.
  2. In mixi jar put chopped tomatoes, ginger, garlic and green chilli.Coarsely grounded this.
  3. Heat oil in a pan add mustard seeds, red chilli and curry leaves saute for few seconds.
  4. Now add tomatoes paste, salt, turmeric and grounded Rashmi powder, mix well.
  5. Add one and half glass of water and bring it to boil when it's boiled add chopped coriander leaves and switch off the flame.

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