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Pabda curry(sea fish)
Pabda curry(sea fish)

Before you jump to Pabda curry(sea fish) recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know that the body needs the heart to be healthy. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that exercising regularly and sticking to a healthy lifestyle both factor greatly into the overall health of your heart. Did you know, though, that some specific foods are terrific for making your heart be healthier? Today, you will find out which foods are great for your heart.

Beans–would you believe it?–are really beneficial for your heart. It’s true that your nose won’t appreciate them so much, in particular, the after effects of eating them, but they’re really healthy food items. This doesn’t mean that the simple act of eating beans will weaken the effects of other unhealthy foods you might be eating. What is true, however, is that including kidney beans on your green salad instead of chicken or consuming soy burgers instead of beef hamburgers is a great course of action to take. Luckily, beans are super tasty and who knows…you might not even moss eating the real beef or chicken.

There are lots of foods that you can eat that are great for your body. It’s true that every food mentioned in this article can help your body in many ways. They are essentially great, though, for keeping your heart as healthy as it can be. Begin eating these hearty foods regularly. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to pabda curry(sea fish) recipe. You can have pabda curry(sea fish) using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Pabda curry(sea fish):
  1. Get 2 fish washed and marinated with salt and turmeric
  2. You need 1 t spoon black jeera
  3. Take 2 green chillies slitted
  4. Use 2 tb spoon green peas
  5. Take to taste salt
  6. You need as needed oil for frying
  7. Take as needed water for curry
Steps to make Pabda curry(sea fish):
  1. Heat a pan add oil
  2. Fry the fish well and keep aside
  3. Add black seed and chilli
  4. Now add salt and turmeric
  5. Add water and allow to boil
  6. Now add fish and keep in low flame till it gets tender
  7. Garnish it with peas and serve with hot rice

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