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Indian Most Popular breakfast Poha Recipe
Indian Most Popular breakfast Poha Recipe

Before you jump to Indian Most Popular breakfast Poha Recipe recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware that you must have a strong and healthy heart. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that exercising regularly and leading a healthy lifestyle both factor greatly into the overall health of your heart. Do you know, though, that some specific foods are great for making your heart be healthier? In this article, you will find out which foods are beneficial for your heart.

Beans, unbelievably, are very good for the health of your heart. The after effects of eating beans might not be so pleasant to smell, but they’re terrific for your body. It doesn’t mean, though, that just consuming beans will undo the detrimental effects of consuming unhealthy foods or make your heart better by magic. What this means is that substituting in edamame or kidney beans for the chicken on your salad or consuming a soy burger in place of the hamburger is what you need to do. The good news is that beans are delicious–good enough that you might not miss eating beef or chicken.

There are dozens (if not more) of foods you will find that that are good for your body. It’s true that everything discussed in this article can help your body in a variety of ways. They are particularly terrific, though, for promoting a healthy heart. Try incorporating these foods in your diet each day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to indian most popular breakfast poha recipe recipe. You can cook indian most popular breakfast poha recipe using 18 ingredients and 9 steps. Here is how you cook that.

  1. Use 2 cup Poha - (soaked)
  2. Prepare 1 Onion - finely chopped
  3. Use 1/4 cup Matar
  4. Take 1 Potato - small sized (finely chopped)
  5. Provide 1/4 cup Peanut
  6. Prepare 2 Green Chilli - finely chopped
  7. You need 4 tbsp Coriander leaves
  8. You need 8 to 10 Curry leaves
  9. Take 1/2 tsp Jeera / cumin
  10. Get 1 tsp dhania / coriander powder
  11. Take 1/2 tsp rai / mustard seeds
  12. Take 1/2 tsp saunf / fennel seeds
  13. Prepare 1 tsp Salt
  14. Provide 1 tbsp Sugar
  15. Provide 1 tbsp Lemon juice
  16. Prepare 1/2 tsp Haldi / turmeric powder
  17. You need 1/2 tsp Red chilli powder
  18. Provide 1/2 tsp Dhaniya / coriander powder
  1. Heat a pan & Add oil
  2. Add cumin, mustard & coriander seeds
  3. Add curry leaves, green chilli & onion, peanut and fry 1 min
  4. Add matar & potato
  5. Cover and cook for 2 to 3 min
  6. Add dry masale & mix well
  7. Add soked poha & salt,sugar and lemon juice
  8. Mix well
  9. Add coriander leaves & serve

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